Coordination of Sicilian Districts

The Citrus District of Sicily is actively committed to the Regional Coordination of the Sicilian Production Districts in the Agro-food industry and Fishery.

The Coordination of the Sicilian Production Districts is constituted by the 7 formally recognized Sicilian agro-food production districts

Coordination of Sicilian Districts

The Regional Coordination of the Sicilian Production Districts in the Agro-food and Fishing industry is constituted by the 7 formally recognized Sicilian agro-food production districts (the Single Regional Cereal District SWB, the Citrus District of Sicily, the Prickly Pear District of the South Calatino Simeto area, the Poultry District, the Dairy District, the Meat District, the Sicilian Sweet District) together with the Fishing Industry District C.O.S.V.A.P., in order to:

coordination of sicilian districts

  • Identify a common approach involving project-making, dialogue, and planning with Representatives of the Regional Government and Administration;
  • Make a distinction between the needs and specificities of the Agro-food Sector Districts and the specificities of Districts in other sectors (stone industry, mechanical engineering, aluminium production, etc.);
  • Fill the gap created by the failure to appoint the Council of Districts instituted by regional Decree n. 886 of 7/9/2012.

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The Coordination of the Sicilian Production Districts is constituted by the 7 Sicilian districts

The other sicilian districts

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